Our menu

 
  • Entrée

    FICUS CARICA

    Boston lettuce with kale chips, figs, red currant & champagne dressing

    Mains

    COSTOLETTE BRASATE

    Braised short rib with apple walnut reduction, served with fresh herb mash & honey garlic green beans

    SALMONE CON GLASSA D'ACERO DI SOIA

    King salmon with soy maple glaze, cauliflower curry & fried shitaki

    MELANZANE ALLA PARMIGIANO

    Eggplant tower layered with ricotta and spinach, served with fresh tomato & basil

    Desert

    VELLUTO PER LA CASA

    Classic Red Velvet Cake

  • WHITE

    La Soeur Cadette Bourgogne, 2020

    Natural Wine

    RED

    Casar de Burbia Mencia 2019

    Natural Wine, Organic product

    Bodegas Aroa le Naturel Navarra 2021

    Natural Wine, Organic product

    KOSHER

    Golan Heights Winery Yarden

    Chardonnay 2015

  • VODKA

    Grey Goose, Titos, Ketel One

    RUM

    Bacardi, Appleton

    GIN

    Bombay Saphire

    TEQUILA

    Cazadores

    WHISKEY

    Jack Daniels, Jameson

    SCOTCH

    Glenlivet 12yr, Bowmore 12yr, Chivas

    And much more.

    Ask our cocktail specialist.